Amalaki, as it is popularly known in Sanskrit and in ancient texts of Ayurveda, has various meanings – mother, nurse, and immortality. The small green, pulpy, juicy fruit known as usirikaya in Telugu, Nellika in Tamil, goes with the botanical names Emblica Officinalis or Phyllanthus Emblica. Amla is a powerhouse of antioxidants. It can be consumed raw, in the form of juice, churna, candy, pickles or supplements.

Amla is one of the richest sources of Vitamin C, Indian Gooseberry commonly known as Amla has many Ayurvedic properties which make it a nutritional powerhouse. It helps revitalise the body and is good as an anti-ageing product. It is also useful as a blood purifying agent and is known for its digestive properties. Daily intake of this product in juice, powder or capsule form helps increase the body’s energy levels and is immunity boosting.

Weight 1000 g
Dimensions 8 × 8 × 29 cm
Vernacular Names

Amalaki Āmaḷā Nellikai Useeri kaya Amloki Nellikayi, Amla Fruit Emblica officinalis, Groseille Indienne grosella espinosa india uva spina indiana Indiase kruisbes indiskt krusbär Yú gānzi indiyskiy kryzhovnik Anwla 'amlaj shayie Amla Fruit Amla, Nelli Nelli Āvaḷā Aula, Phyllanthus Emblica Indian Gooseberry Indische Stachelbeere Emblique Phyllanthe

Regional Names

आमलकीઆમળાநெல்லிகைఉసిరికాయআমলকিನೆಲ್ಲಿಕಾಯಿ, ನೆಲ್ಲಿനെല്ലിआवळाਔਲਾ, 餘甘子индийский крыжовникآملہأملج شائعمیوه آملاआंवला

Precautions

Warning: Do not exceed stated recommended daily dose. Food Supplements should not be used as a substitue for a varied diet

Caution: If you are pregnant, breast feeding, taking any medication or under medical supervision, please consult a doctor or healthcare professional before use. Keep out of reach of children. Food Supplements should not be used as a substitute for a balanced diet. Do not use if the seal is broken. Store in a clean cool place away from sunlight.

This product is not intended to diagnose, treat , cure or prevent any disease.

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Ingredients: 99% Emblica officinalis (Amla) Juice, Contains permitted Class II preservatives (E-202, E-211)
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